How to Cook on Charcoal BBQ Shelf?

In summer, outdoor barbecue is the best way for most people to get together and relax. There is nothing more pleasant than sitting around the grill with your friends and family and eating delicious barbecue on a warm summer evening. If you have conducted bbq deals online, it is not difficult for you to find that there are many kinds of grills in today's market, among which gas grill and charcoal grill are the two most famous. Although some people like the convenience of gas grill, it is undeniable that the food cooked with charcoal grill is more delicious. As a result, charcoal grill has become the first choice for many people when buying grills. If you also want to add a high-quality charcoal grill for your outdoor barbecue, I recommend you to buy it on armada deals UK. This product on this website is of good quality and cheap, and it will definitely make you enjoy the fun of barbecue.

Nowadays, charcoal grillis more and more popular among people who like outdoor barbecue because it can bring many benefits to people. Although the charcoal grill can cook more delicious food for you, if you do not use it to cook food correctly, it cannot bring you a good barbecue experience. Therefore, it is very important for you to learn how to cook on charcoal bbq shelf. If you do not know what to do, please read on. In the following article, I will tell you in detail how to use it for cooking in four steps. Although it may take you a little time to learn these, mastering the method of cooking with charcoal grill can bring you delicious barbecue food and good barbecue memories.

1. Prepare the grill
Before you cook any food, the most important thing for you is to prepare a clean grill. Grill will directly affect the cooking effect, so taking a few minutes to prepare your bbq shelf will have a significant impact on the taste of the food you cook. First, you should clean the dust on it. The mountain of dust on the bottom of the grill will block the vent and make the temperature difficult to control, so you must clean it all before cooking. Secondly, if your grill rusts, you can use a wire brush to remove rust, which can help you keep your grill clean as soon as possible. Then, preheat your grill. Preheating the grill before putting food on it will help prevent food from sticking. So once your coal is ignited, you'd better let it heat for a few minutes. Finally, oil your grill. Although this step is simple, many people have ignored it. Oiling the grill can make food better cooked and taste better. These are the four steps to prepare the grill.In order to cook better, you must prepare it patiently and carefully.

2. Light the charcoal grill
Whether you are a beginner or an experienced barbecue enthusiast, you must prepare enough coal and charcoal according to the cooking time before lighting the charcoal grill. And the most important thing you need to do next is to light coal. There are many ways to light coal, and I will mainly introduce two methods. The first method is to ignite coal with chimney starter, which is the most common method to ignite coal. First, fill the cylindrical chimney starter with the coal you prepared, and then light the newspaper with fire to heat the coal. After about ten minutes, the coal can be ignited. The second method is to use lighter fluid to ignite coal, which is safer than the first method. First, arrange the coal into a neat mound because it helps to increase the contact between coal and coal so that it can be ignited better. Then add lighter fluid and light it. After about fifteen minutes, the coal can be ignited. Igniting coal is the most critical step to ignite bbq charcoal rack. But you must wait for the coal to turn to ash before putting it into the grill together with charcoal, so that the temperature of the grill will be balanced.

3. Divide into two hot zones to cook food
Cooking directly on the grill can sometimes scorch food. Thicker pieces of meat may take longer time and higher temperatures to roast well, but not all foods do. So in order not to scorch the food, you'd better divide into two hot zones for cooking. This is the most common cooking method, and it is also the first choice for you to cook most foods on charcoal bbq shelf. To divide into two hot zones, you must put most of the hot coal on one side of the grill for high-temperature cooking, while putting a small amount of coal on the other side for low-temperature cooking. In this way, you can cook food better so that every kind of food can keep the most delicious taste.

4. Extinguish the charcoal
After the barbecue, please put out the charcoal for your safety. The easiest way to extinguish charcoal is to close the lid and the vent, which can cool the hot coal and hot charcoal quickly. Another method is to spray hot coal and hot charcoal with water, which can speed up their cooling and completely extinguish them. But it is worth noting that in order to avoid the possibility of hot coal and hot charcoal burning again, do not treat them until they are completely cooled. When they are cooled, take them out of the grill and throw them away with garbage bags.

All in all, the food cooked with charcoal grill is more delicious than any other grill. In this article, I introduced four steps of cooking on charcoal bbq shelf. I hope you can learn and apply them to your next barbecue party.